The Vegan Chef School

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Smoked Ice Cream

This recipe was created by Vegan Chef Day.

Prep time - 5 minutes

Cook time - 0 minutes

Difficulty - Easy

Serves / makes - 1 portion


Ingredients

1 banana, chopped and frozen

1 tablespoon ground cacao or cocoa powder

A couple of soft dates

A splash of liquid smoke

A dash of habanero tabasco (optional....not for the fainthearted)


Method

  1. Put all of the ingredients in a jug. Blend, with a hand blender, until very smooth. The banana will be hard as it is frozen so you will have to push down quite hard to blend it.

  2. Serve with a scattering of ground hazelnut, raw cacao and ground flax.


Equipment

Jug

Hand blender


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