The Vegan Chef School

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Kombucha Ice Lollies

Prep time - 5 minutes (plus 2 hours freeze time)

Cook time - 0 minutes

Difficulty - Easy

Serves / makes - as many as you like


Ingredients

Plain or flavoured kombucha

A few handfuls of any berries


Equipment

Ice lolly moulds


Method

  1. Simply fill ice lolly moulds with berries and then add kombucha.

  2. Freeze for a few hours till set. It's that easy!!!


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